Sunday, 21 October 2012

Scallops Sliders on the BBQ!



Well today I decided to cook something different on my BBQ. So I decided to cook some Scallops Sliders on the old BBQ! These are very delicious and great for the Fooftball game appetizers!

Ingredients

·       6 Large Scallops for each sliders
·       Fresh burger buns
·       Black pepper freshly grinded
·       kosher salt
·       One onion chopped
·       1 tsp butter
·       1/2 tsp club House Garlic &Peppers
·       2 slice of bacon per sliders

Directions

1. Seasoned the scallops to taste with black pepper and kosher salt;

2. Pre-heat BBQ for 375 degrees Fahrenheit;

3. In a foil packet place the onions, The club house garlic & peppers, and butter;




4. Start cooking the onion packet 15 minutes prior to cooking the scallops on the BBQ;

5. Now cook your scallops and Bacon flip the bacon and scallops after 3 minutes. I highly recommend using Grillgrates to cook these or cook them indirect or use a griddle;




6. The last few minutes grilled the buns with a light coating of butter;



7. To assemble the slider you butter each bun with the tartar sauce (recipe below), put a layer of scallops, with bacon strip on top and the last layer is the roasted onions!



Tartar Sauce

Ingredients

1 Cup Mayonnaise
3 tsp sweet pickle relish
1 tsp Bone Suckin' Sauce Sweet Hot Mustard or regular mustard
1 tbsp lemon juice freshly squeezed

Directions

1. Mixes all the ingredients in a bowl;



2. refrigerate 45 minutes prior to use.

 Bone App├ętit and Happy Grilling!

You can get all your rubs and sauces here: Frommildtowild

You can get grillgrates here: Grillgrates




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