Well today I decided to cook something different on my BBQ. So I decided to cook some Scallops Sliders on the old BBQ! These are very delicious and great for the Fooftball game appetizers!
Ingredients
·
6 Large Scallops for each sliders
·
Fresh burger buns
·
Black pepper freshly grinded
·
kosher salt
·
One onion chopped
·
1 tsp butter
·
1/2 tsp club House Garlic &Peppers
·
2 slice of bacon per sliders
Directions
1.
Seasoned the scallops to taste with black pepper and kosher salt;
2.
Pre-heat BBQ for 375 degrees Fahrenheit;
3.
In a foil packet place the onions, The club house garlic & peppers, and
butter;
4.
Start cooking the onion packet 15 minutes prior to cooking the scallops on the
BBQ;
5.
Now cook your scallops and Bacon flip the bacon and scallops after 3 minutes. I highly recommend using Grillgrates to cook these or cook them indirect or use a griddle;
6.
The last few minutes grilled the buns with a light coating of butter;
7.
To assemble the slider you butter each bun with the tartar sauce (recipe below),
put a layer of scallops, with bacon strip on top and the last layer is the
roasted onions!
Tartar Sauce
Ingredients
1
Cup Mayonnaise
3
tsp sweet pickle relish
1
tsp Bone Suckin' Sauce Sweet Hot Mustard or regular mustard
1
tbsp lemon juice freshly squeezed
Directions
1.
Mixes all the ingredients in a bowl;
2.
refrigerate 45 minutes prior to use.
This comment has been removed by a blog administrator.
ReplyDelete