Saturday, 16 June 2012

Rosted Onions and Mushroom Burger on the BBQ!



Today I decided to do some onion and mushroom burgers! These burgers are pretty tasty and easy to do! So let's get cooking!

Ingredients

·       1 tsp Cattle Boyz Pepper blend
·       1 tsp Club House roasted garlic & peppers
·       1lbs grounds beef
·       1.5 tbsp Worchester sauce
·       3 tbsp bread crumbs
·       1 tsp kosher salt
·       1 onion diced
·       minced garlic
·       1 tbsp water
·       1 can sliced mushrooms
·       Bone Suckin' Sweet Heat Mustard

Directions

1. In large bowl need and mixed the Pepper, kosher salt, Worshester sauce, roasted garlic & pepper, diced onion to taste and bread crumbs.


2. Shape in burger patties and sprinkle a light coat of kosher salt on top of burger patties.

3. In a foil packet put dice onions, minced garlic, a sprinkle of pepper, a sprinkle of garlic and pepper, mushroom, 1 tbsp butter and 1 tbsp water.


4. Put burger patties in fridge and pre-heat BBQ to 450 degrees F.

5. Ounce BBQ is pre-heated place foil packet on grill and the burger patties and cook till the burger internal temp reaches 160 degrees F. the last couple minutes of cook is the perfect time to grill the buns coated with a light coat of butter!


When ready dress the burger with mayo, Bone Suckin' Sweet Hot Mustard, roasted mushroom & onions, cheese, ketchup, salad and relish!


If you don't have the Bone Suckin' Mustard you can use the regular mustard. I personally love using the Bone Suckin' Sweet Heat Mustard due to the nice little zing and flavor it adds to the burger!

Info on Bone Suckin' Sweet Heat Mustard from there website:

"Brown sugar, molasses, paprika & jalapenos make Bone Suckin' Sweet Hot Mustard so good you'll want to eat it with a spoon. It is a medium heat. There is just enough heat to give it an irresistible flavor, but it is not a fire engine hot by any standards.

Ingredients:
Distilled Vinegar, Water, #1 Grade Mustard Seed, Brown Sugar, Molasses, Jalapeno Peppers, Cornstarch, Turmeric, Paprika, Spices, Garlic Powder & Natural Flavor. No MSG!

Nutritional Information:
Serving Size 1 tbsp., Servings Per Container 24, Calories 25, Calories from Fat 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 95mg, Total Carbohydrate 5g, Dietary Fiber 0g, Sugars 4g, Protein 0g, Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%

Additional Information: All natural, no preservatives, gluten free, certified kosher, and pareve."

Bonne App├ętit!

Stay tune for the Sparq Soapstone Griddle review within the next week or so! Yes you heard it right a griddle made of Soapstone!

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