Baked Potatoes on the BBQ

Ingredients:

• Fresh good quality potatoes
• Kosher salt
• Canola oil

Directions:

1. Wash all the potatoes very well;

2. Give all the potatoes a light coating of Canola oil;

3. Sprinkle some kosher salt to taste on potatoes;

4. Now take a fork and poke the potatoes with small holes;

5. Pre-heat BBQ to 425 degree F.

6. Place the potatoes on grill and cook 30-45 minutes.

TIP: Cut the cook baked potato in half and put a little butter, sour cream, cheeze, bacon bits, and chopped scallions.

TIP #2: If in a hurry you can pre-cook potatoe 3-5 minutes in microwave oven.

Enjoy!